Al Fresco Lunch

Eating al fresco is just the best. Lunch today is a Tuna Nicoise Salad in the sunshine πŸ₯—πŸ΄β˜€οΈ β€’

I booked today off work to allow myself time to relax and chill after a busy week off, which was so much fun but also pretty tiring. I too often find I am knackered after a β€˜holiday’ so I now always try to give myself an extra day off, to catch up on rest and recharge before my usual routine begins again!

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